Elfreth’s Alley

The Experience

Butchers. Bakers. Candlestick-makers. Named for blacksmith and property-owner Jeremiah Elfreth, Elfreth’s Alley was home to the 18th century artisans and trades-people who were the backbone of colonial Philadelphia. Three hundred years later, the houses on this itty-bitty, cobblestone street are still hot properties.

While a modern city has sprung up around it, the Alley preserves three centuries of evolution through its old-fashioned flower boxes, shutters, Flemish bond brickwork and other architectural details. Two adjacent houses, built in 1755, are now a museum and are open to the public. Tiny by modern standards, the two homes were considered average size in their day. During the 19th century, eight families (27 people) shared the two homes, a situation not uncommon for the era.

History

During the 18th century, most businesses were home-based. Over the years, grocers, shoemakers, cabinetmakers, tailors and others worked out of the first floor of their Elfreth’s Alley houses. That changed during the 19th century Industrial Revolution, when people worked in neighborhood factories. Today’s service economy and technology have resulted in a growing trend to a return of the home-based businesses.

Other Information

Open daily, March – October
Open Thursday – Sunday, November – February

Insider Tip

Residents open their homes to the public only twice a year, during December’s “Deck the Alley”, and June’s Fete Day.