Black Walnut Winery
18 varietals and blends made in a refurbished 200-year-old barn
Started by two couples who turned a hobby into a career by refurbishing a 200-year-old bank barn, Black Walnut Winery uses grapes from neighboring vineyards to produce 18 varietals and blends, including the recent additions of Syrah, Semillon and a blend called Tryst, a 50/50 Pinot Noir/Merlot blend.
The tasting room is open on Fridays and weekends and by appointment during the week.
A variety of events, including live music, take place throughout the year at the winery and its off-site tasting room in downtown Phoenixville.
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