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Italian Restaurants

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  • Ristorante Tre Scalini

    Delicious and dependable old- and new-school Italian

    This family-owned, bi-level BYOB serves authentic Italian dishes such as the traditional zuppa di pesce, as well as the exotic saffron gnocchi or wild boar. Warm, knowledgeable staff and valet parking on weekends enhance the dining experience.

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  • Roberto Cafe

    A charming Italian BYOB on South Street West

    This tasteful BYOB on South Street receives praise for its authentic Italian cuisine, befitting atmosphere and speedy, friendly service.

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  • Saloon

    A longtime, loved occassion destination

    This polished, splurge-worthy Italian-American stalwart knows its way around a filet mignon, veal chop and lobster. Unlike many of its BYOB neighbors, the Saloon boasts a major wine list and a beautiful bar for sitting and sipping.

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  • Serafina Philadelphia

    A taste of Italy in Rittenhouse Square

    Outside Serafina Philadelphia.

    After making a splash with its Northern Italy-inspired cuisine in New York City and Brazil, Serafina has made its way to Philadelphia

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  • Stogie Joe’s Tavern

    A straightforward pub for all seasons

    A no-frills bar menu and “Sundays with Sinatra” define this South Philly joint. The garage door-enclosed dining area offers open-air seating in the warmer months and a fireplace when the weather gets cool.

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  • The Restaurant School at Walnut Hill College

    Up and coming chefs are ready to serve

    Four distinct restaurants (International Bistro, Italian Trattoria, American Heartland, The Great Chefs of Philadelphia) feature student chefs, creative concepts and deeply discounted checks.

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  • Ulivo

    A perfectly rustic Italian BYOB

    This Italian BYOB changes it menu daily, but the satisfaction is constant. Guests enjoy the meat and fish dishes prepared with seasonal vegetables and handmade pasta.

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  • Vetri

    One of the nation’s most acclaimed Italian restaurants

    Marc Vetri is one of the nation's most respected chefs.

    Star chef Marc Vetri’s titular restaurant is considered one of America’s finest Italian restaurants. If you find yourself at a table here, consider yourself very lucky.

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  • Villa Di Roma

    Classic southern Italian in South Philly

    With red-brick tiles outside and murals of old Italy inside, this reliable Italian Market old-timer is a charming tribute to the Philadelphians who call their tomato sauce “gravy.” The lengthy menu serves up the full roster of classics, from spaghetti and meatballs to clams casino to veal Marsala to baked ziti to Chianti by the glass.

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