Perfect for pork lovers
French for “pig,” this one-room, open-kitchen BYOB is justly known for its hearty offerings, with an emphasis on the pork. Must-tries include bacon mashed potatoes, grilled spare ribs and, from the Sunday brunch menu, deep-fried oysters with bacon mayo.
- PATH: http://www.uwishunu.com/tag/cochon/feed/image/
Latest Cochon Stories from Uwishunu.com
August 15, 2013Philadelphia Neighborhoods: Our Guide To The Restaurants, Bars, Markets And Cafes In The Queen Village Neighborhood Of Philadelphia
September 21, 2012Uwishunu’s Top Picks For The Best Brunch In Philadelphia, Fall 2012
September 18, 2012Uwishunu’s Guide To Philadelphia BYOBs — South Philly Edition
- Uwishunu covers everything fun and exciting happening in Philadelphia — read it daily for the latest on restaurants, bars, events, festivals, arts, music, hotels and more.
In the neighborhood
Restaurants & Dining
Museums & Attractions