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Small yet Mighty

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  • Fare

    Organic, healthy cusine enables dining with a clear conscience

    Dedicated to healthy, organic and local food, Fare’s dinner, lunch and brunch menus contain small plates, salads and main courses sure to keep a clear conscience.

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  • FringeArts

    Permanent home for progressive performing arts on the Delaware River Waterfront

    The permanent home of FringeArts on the Delaware River Waterfront.

    FringeArts, formerly known as the Philadelphia Live Arts Festival and Philly Fringe, now has a permanent home for the arts on the Delaware River Waterfront.

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  • Gia Pronto

    Sip and sit at this Italian cafe

    Outfitted as a retro-modern, all-natural Italian cafe, Gia Pronto satisfies its customers with its leafy salads, crisp panini and steaming hot espresso. All ingredients are free-range, hormone-free and never fried.

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  • Jet Wine Bar

    A popular wine bar on South Street West

    Wine connoisseurs feel right at home at Jet Wine Bar, which features vino from around the globe along with a revolving menu of small plates of meats, cheeses and sandwiches.

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  • Loco Pez

    One taste and you’ll join the Pez Heads

    Loco Pez

    Patrons at this Mexican gastropub swear by the 10 kinds of tacos (carne asada, seitan and spinach, chorizo and potato) offered as low-priced singles, encouraging eaters to try as many varieties as they can.

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  • M Restaurant at the Morris House Hotel

    Locally sourced American cuisine in a historic setting

    The outdoor courtyard at M Restaurant.

    Step through the wrought iron gates of the M Restaurant at the Morris House Hotel in Center City and you’ll feel as if you’ve been transported to the south of France.

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  • Marigold Kitchen

    Adventurous new American cuisine

    Marigold Kitchen

    Nestled on a quiet, tree-lined block of Victorian houses in the Spruce Hill section of University City, Marigold Kitchen is one of the city’s most elegant and exciting dining destinations.

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  • Meritage

    Fusion fare complemented by a spectacular wine list

    Meritage features a fusion menu dotted with signature dishes, such as the local favorite Korean fried chicken. Two seating areas, a bar and a wine list praised by both Wine Spectator and Wine Enthusiast round out the dining experience.

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  • Mizu Sushi Bar

    Sushi that is a cut above

    Trained sushi chefs use only the freshest ingredients to make their high-quality maki, nigiri, salads and soups.

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  • Ortlieb’s Lounge

    Former jazz hotspot brings the funk back

    A former jazz-only haven, the revived Ortlieb’s stages a new entertainment lineup, featuring live rock, soul, funk and, of course, jazz.

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  • Popolino

    Rome if you want to

    Chef Peter McAndrews, who also has Modo Mio in NoLibs, interprets Roman cuisine at his BYOB on Fairmount Avenue.

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  • Random Tea Room and Curiosity Shop

    Indulge your curiosities

    The international brews at this charming little cafe include 40 different artisanal teas and house-blended herbal infusions.

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  • Redwood

    From the team behind the nearby Copabanana comes Redwood, a smart wine bar that serves a specialized selection of small plates and vino-friendly bites.

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  • Resurrection Ale House

    One of several excellent craft beer bars in the Graduate Hospital neighborhood

    People come to this traditional American craft beer bar and restaurant for its nationally known twice-fried chicken, but they stay for the 12 draft beers on tap and a menu that focuses on fresh, seasonal ingredients.

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  • Sampan

    A modern Asian restaurant by Michael Schulson in Philadelphia’s Midtown Village

    Sampan

    Chef and charismatic television star Michael Schulson returns to Philadelphia with the opening of Sampan, a modern Asian restaurant where he serves the acclaimed cuisine that has made him one of the country’s highly sought-after culinary talents.

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  • Soup Kitchen Cafe

    Bowled over

    If it warms you up and you eat it with a spoon, chances are there’s a killer version of it being served at Soup Kitchen Cafe.

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  • Stateside

    A popular eatery starring all things American

    As the name suggests, this bar pours American-made craft beers, wines and spirits, with a focus on whiskeys and bourbons. The tempting dinner menu features mainly small plates that use locally sourced products.

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